Wildcat Touchdown Peanut Butter Chocolate Bars
Servings: 24 bars | Prep Time: 15 min | Chill Time: 1 hr
Ingredients:
- 2 cups graham cracker crumbs
- 2 cups powdered sugar
- 1 cup creamy peanut butter
- 1 cup (2 sticks) unsalted butter, melted
- 2 cups semi-sweet chocolate chips
- 2 tbsp peanut butter (for topping layer)
Instructions:
- Make base: In a medium bowl, mix graham cracker crumbs, powdered sugar, peanut butter, and melted butter until smooth. Press evenly into a greased 9x13-inch pan.
- Make topping: Melt chocolate chips and 2 tbsp peanut butter together in the microwave or stovetop, stirring every 30 seconds until smooth. Spread over the base.
- Chill in the refrigerator for at least 1 hour, then cut into squares.
Tip: For a game-day touch, drizzle white (or purple) chocolate into laces to make them look like little footballs.