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History Worth Saving
Supporting Macculloch Hall protects Morristown’s stories for generations ahead. Article by Ellen Wilkowe | Photography by Barbora Hindson History at Macculloch Hall Historical Museum does not begin with the stately Federal-style mansion that rises from Macculloch Avenue. It begins beneath it. Step into the basement kitchen and the story of this remarkable Morristown property reaches back to around 1765. The stone walls are remnants of an earlier bank house built on property owned by John...
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Life + Culture
Neighbors Helping Neighbors
Madison's yearly tradition of helping community members in need spreads holiday cheer this season Article by Stacey Smollen | Photography by Provided by MECF Madison is a beautiful, thriving community. It's the kind of place where neighbors look out for one another. And while it may not always be obvious, some people are struggling financially — especially during the holidays. That's why the Madison Eagle Christmas Fund (MECF) matters. For more than five decades, the MECF has quietly helped...
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Food + Beverage
Roasted Butternut Squash & Bacon Soup
Rich, savory, and silky with roasted squash, crispy bacon, and fresh herbs Article by Courtesy of @vcuisinenj | Photography by Provided by @vcuisinenj Ingredients • 1 whole butternut squash • 2 whole carrots • ½ lb bacon, cut into large pieces • 2 onions, chopped • 2 celery stalks, chopped • 2 cloves garlic, minced • 6 cups chicken stock • Fresh thyme • 1 bay leaf • Olive oil • Salt & pepper • Seasoning salt, to taste Instructions 1. Roast the vegetables Preheat oven to ...
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Food + Beverage
Small Acts Feed Big Change
Table to Table makes rescuing food easy for every generation. Article by Alison Lukin | Photography by Provided by Table to Table “Nothing is more inspiring than students making an impact in their community. It’s a good reminder that our future is in good hands.” -Heather Thompson, Executive Director, Table to Table For Anthony Livelli, giving back has always been part of growing up. The 15-year-old East Hanover resident and Seton Hall Prep sophomore balances school, family, friends, and a...
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Shopping
Thrift With Purpose
From designer handbags to furniture, donated treasures help fund recovery at Market Street Mission Article by Julian Garcia | Photography by Barbora Hindson A pair of sneakers at the bottom of the closet. An old lamp collecting dust in the garage. A Coach handbag hanging on the back of the bedroom door. These are the kinds of items that sit around the house for months - or even years - before we decide to toss them aside. Or keep ignoring them. But don’t. Your unwanted items could go a...
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Food + Beverage
Local Food Pantries In Need
These organizations make it easy to create a big impact on local residents Article by Alison Lukin The holidays are a season of abundance, but for some Morris County families, putting enough food on the table—or purchasing everyday necessities—can be difficult. This season, consider adding a few extra items to your shopping cart. From Thanksgiving staples to diapers and toiletries, even a small donation can make a meaningful difference for a neighbor. Interfaith Food Pantry Network | Morris...
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Life + Culture
A Thanksgiving Tradition Worth Stealing
Our DIY Thanksgiving Day Parade your kids will ask to do EVERY year Article and Photography by Felisha Lynch Every year around Thanksgiving, we have one tradition my kids absolutely LOVE—making our own Thanksgiving Day Parade balloons! It’s inexpensive, pajama-friendly, requires zero planning, and somehow entertains my kids for HOURS. Basically, my kind of holiday activity:) The best part? There is absolutely NO wrong way to do it. We keep our supplies simple, but you can use whatever craft...
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Food + Beverage
Garden Greens over Asiago Grits with Bacon and Egg
Creamy Asiago grits topped with quickly braised Swiss chard, smoky crisp bacon, and a fried egg with golden, lacy edges. Article by Jenn Ponder, B.L.L. Culinary Gardens | Photography by Jessica Williams Makes: 3 servings Prep time: 20 minutes Cook time: 40 minutes Ingredients Creamy Asiago Grits ¾ cup yellow grits 1½ cups water ¾ cup light cream 2 tablespoons butter ¾ cup shredded Asiago cheese ½ teaspoon salt Freshly ground black pepper Warm vegetable or chicken...
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Life + Culture
Our Favorite Fall Tradition
The foods that bring our family together Article and Photography by Felisha Lynch The second the weather starts to cool down, something changes in our house. The windows are open, football is on, the kids start asking when we’re making chili again, and suddenly everyone seems to spend a little more time in the kitchen. Some of our favorite fall Sundays start with apple or pumpkin picking. We come home with way too many apples, a dozen apple cider donuts that somehow disappear before dinner...
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Food + Beverage
From Bagels to Boards
Morris Plains cheese expert Amanda Cocheo shares effortless hosting tips for balanced holiday spreads Article by Amanda Cocheo | Photography by Carley Storm Photography @carley.storm.brandingco Growing up in my family's bagel business in Buffalo, New York, I learned that good food has a way of bringing people together. That passion led me from the University of Wisconsin–Madison (America’s cheese capital) to a nearly 20-year career in specialty cheese, where I've visited dairies around the...
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