Travel

The Inn Above Tide

A Zen-Like Retreat in Sausalito’s Seaside Calm Article by Amy Duvall & Glen Cox | Photography by Provided Perched directly above the shimmering waters of the San Francisco Bay, The Inn Above Tide is a restorative haven for travelers who crave beauty, serenity, and effortless access to Northern California’s most popular attractions. Whether you’re visiting San Francisco, continuing north to Napa and Sonoma’s wine country, or simply seeking a peaceful coastal escape, this luxurious boutique...

Food + Beverage

Chef Tzarina's Crab Eggs Benedict

Article by Chef Tzarina | Photography by Jonathan Clawson Chef Tzarina doesn’t typically share her recipes with her audience but made an exception for us. For your first brunch of 2026! A refined, super-yacht–level take on classic Crab Cake Benedict with elevated ingredients and luxurious flavor. Ingredients • 6 baby potatoes • 500 ml fresh stock (or 1 tsp stock concentrate) • 3 baby spring onions, finely chopped • 2 tbsp dill, finely chopped • 2 tbsp gherkin pickles, finely chopped ...

Health + Wellness

My Favorite Doctor

Article by Melinda Gipson In a world where quick-fix medications often mask symptoms rather than address root causes, Dr. Reza Eftekhar, DC, is revolutionizing how we think about pain management. At just 38 years old, this innovative chiropractor has built a rapidly expanding practice that's challenging traditional medical approaches and offering hope to those struggling with chronic pain. The Journey of a Healing Professional Born in Iran and raised in Fairfax County, Virginia, Dr...

Arts + Culture

From Reality TV Chef to Culinary Visionary:

Chef Tsarina Inspires Personal Growth Article by Melinda Gipson | Photography by @kapturdbykasper, Chef Tzarina In the high-stakes world of professional kitchens and reality TV, few chefs embody resilience, passion and capability quite like Chef Tzarina Mace-Ralph. Now 33, British born Chef Tzarina captured the heart of Bravo’s audience in Below Deck Down Under Seasons 2&3 with her infectious positivity, vulnerability and willingness to learn. As she told us in a wide-ranging interview...

Education

Mayor's Corner

Article by Leesburg Mayor Kelly Burke Welcome to 2026!!  As I was thinking about this issue of the magazine it got me started on thinking about the month’s name…January.  I remember from my high school Latin class, January originated from the Latin word, Janus, the Roman god of doorways, which signifies new beginnings and rising/setting suns.  What an appropriate name for this month. We are now starting a new year…January 2026.  January is usually cold, wet and at times windy.  People tend to...

Life + Culture

Delivering Joy with “Santana Claus”

Article by AJ Jones | Photography by Courtesy of the 89 Ways to Give Foundation For a decade, the sight of Santana Moss (#89) streaking across a football field was a source of excitement for Washington fans. Now, as a Leesburg resident and familiar face in Northern Virginia, the former NFL wide receiver is channeling that same energy into a different kind of drive: the mission of the 89 Ways to Give Foundation.  The foundation's name is a clear nod to the jersey number Moss wore during his...

Arts + Culture

Christmas in Middleburg:

A Hallmark Holiday Dream Come True Article by AJ Jones | Photography by Courtesy of Christmas in Middleburg Experiencing the Enchantment Where the vineyards meet the bridle paths, Middleburg isn't just a town; it’s the quintessential Christmas setting, the kind of place that would make even the most stoic Grinch's heart grow three sizes. This small town, renowned for its equestrian heritage, boutiques, and luxury resorts like Salamander Resort & Spa, transforms into an enchanting holiday...

Food + Beverage

The Christmas Main

Showstopper Article and Photography by AJ Jones The holidays are here, and this year, it’s time to move beyond the usual turkey or ham. We're talking about a culinary showstopper, a dish synonymous with luxury and celebration: the Wellington. This isn't just a meal; it's a moment. So, uncork a great bottle of wine, put on your holiday playlist, and let's create some kitchen magic. Classic Beef Wellington Ingredients For the Beef: 1.5-2 lb center-cut beef tenderloin (chateaubriand)...

Arts + Culture

Mayor's Corner

Article by Mayor Kelly Burk, AJ Jones | Photography by Town of Leesburg I don’t know how it happened so quickly, but the Christmas holiday season is almost here. This time of year is so enchanting. The twinkling lights in the downtown area, the wonderful displays at the outlet mall and the decorations that make each neighborhood bright and warm, these are few of the things that make living in Leesburg so special this time of year. We have so many residents from different cultures that...

Life + Culture

A Holiday

Home at Salamander Middleburg Article by AJ Jones | Photography by Courtesy of Salamander Resort For a truly transportive holiday experience, look no further than Salamander Middleburg in Virginia's historic horse country. Under the visionary guidance of Founder and CEO Sheila Johnson, the resort transforms into a magnificent, warm, and personal celebration of the season. It’s more than just a luxury destination; it’s an elegant, inclusive country home, steeped in tradition and genuine joy. ...